How to Get the Best Chipotle Nutrition Facts in a Word
We’ve all heard the cliché, but there are some pretty big nutrition facts out there.
Here’s a rundown of the most popular ones, which we’re sure you’ll find useful.1.
Your daily serving size is just one-tenth of a chipotle burrito.
According to Chipotle, the chipotle protein bar is 1/6th the size of a typical burrito, and contains 1/3rd the calories.
If you’re eating more than one chipotle a day, you’ll need a larger chipotle sandwich.2.
Chipotle says it’s made with 100 percent ground beef and ground pork, so it’s not a vegetarian product.
It’s also not vegan.3.
A single bite can provide you with up to 25 grams of protein.
Chipotles are known for having protein in the form of whey protein.4.
The protein is also fortified with Vitamin A, B6, and folate.5.
The meat is ground, but it’s ground in a special curing process to preserve the flavor and texture.6.
The chipotle powder is extracted from the ground meat, making it a source of iron, potassium, and other essential minerals.7.
Chipots tend to be higher in fat and cholesterol than other meats.
Chiposas have a higher glycemic index than other beef cuts.8.
You can add a handful of fresh herbs to chipotles, like basil, oregano, and mint.9.
If it comes with chips, it may have been raised on a diet of grains.
That means it has higher levels of fiber and omega-3 fatty acids.10.
The egg whites are a unique blend of white and yolk, which is not found in any other type of egg.11.
You’re likely to eat a small amount of chips on a daily basis, so you can enjoy the variety without feeling rushed.12.
There’s no salt in the chipotle.
There are several ways to cook them, but the simplest method is to boil them in a water bath and add salt and pepper.